Monday, April 12, 2010
Make vinegar rolls. Joel's dad's family reunion in Northeastern Nebraska brought all new culinary frontiers. I had been hearing about the fabled vinegar roll (a Depression-era holdover that Joel's dad's generation talks about but doesn't actually feel the need to make or eat anymore) for a while, and so when someone said they had the recipe, I volunteered to make it.
It was ... okay? In all fairness, I didn't follow the recipe fully. I just couldn't believe that you actually needed 10 cups of vinegar for this thing. So it came out kind of dry. Ah well, next time. Or not.